Showing posts with label maple syrup. Show all posts
Showing posts with label maple syrup. Show all posts

Tuesday, 21 October 2014

Fluffy brownies (2)

The first batch of fluffy brownies turned out well. As per usual, I tweaked the recipe slightly just to see what it would be like. 

Fluffy brownie

Thursday, 16 October 2014

Fluffy brownies (1)

I had some ripened avocados in the fridge and decided to use them before they turned. The last few batches of brownies I made were more fudgy and dense. This time, I thought I'd try a lighter, fluffier variety. 
Fluffy brownie


Thursday, 19 June 2014

Maple pecan scones

I'm not a great fan of the quintessential afternoon tea accompaniment on this side of the pond, namely scones and clotted cream. So even after I went wheat-free, I didn't miss scones one bit. I do, however, miss having a nibble with tea. So I decided to attempt making wheat-free scones. 
Maple pecan scones with maple syrup glaze