Showing posts with label stock. Show all posts
Showing posts with label stock. Show all posts

Monday, 8 December 2014

Ginger carrot soup

A delicious warmer on a cold winter day. I left out potatoes as I wanted a cleaner, lighter soup as part of a hearty meal, but feel free to add in one small to medium russet potato to thicken the soup.
Ginger carrot soup with pine nuts

Friday, 6 June 2014

Lemon chilli chicken

Lemon chilli chicken with lemon & thyme gravy, served with roast baby potatoes and steamed broccoli

Thursday, 6 March 2014

Spicy beef & cabbage soup

I had a yen for a nourishing soupy dish for the past week. I think it has something to do with the weather, which has been wet and chilly. So I picked up some stewing beef from the butcher's last week and a big head of savoy cabbage earlier this week and prepared to make spicy beef and cabbage soup. Even though today turned out rather warm, showing the first sign of spring, I still went ahead as planned.

Spicy beef & cabbage soup