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| Baked chicken leg & thigh with cayenne pepper & marjoram, served with hasselback potatoes, and fried chilli green beans (乾煸四季豆) |
Ingredients
chicken leg & thigh
cayenne pepper, to taste
marjoram, to taste
white potatoes, sliced thinly halfway through
duck fat
chicken fat, from leg & thigh
pinch of pink salt
green beans
chilli flakes
chicken fat
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