Monday, 14 October 2013

Cheesy herb biscuits

Following the success of my first batch of cheesy biscuits, I made more with a bit less salt, different and more cheeses, and additional herbs.

Monday, 7 October 2013

Dark chocolate chai cake (2)

My second attempt at this cake. Decided to reduce the amount of sugar slightly and use the Greek style yoghurt I had in the fridge.


Friday, 4 October 2013

Wednesday, 2 October 2013

Cheesy garlic biscuits

After trying to make my first savoury baked goods in the form of flatbreads for a venison burger and not being entirely convinced that it was a like-for-like substitute for buns, a friend posted on her Facebook pictures of low-carb cheddar biscuits she made and inspired me to attempt another savoury bake.